This recipe is very simple and easy. It is based off of Jamie Oliver and Chef Harpal Singh’s version of tandoori chicken. It can be skewered or not, BBQ grilled, oven baked, or stove top grilled. It is one of my favorite dish to order. Usually the restaurant version is vibrant red because they use food […]Read more "sort of a Tandoori Chicken"
I always go for the easy and delicious. This could not get any easier. Ingredients: Weber lemon pepper marinade mix, lemon juice, and salmon. I think the marinade could easily be duplicated = Sugar, salt, black pepper, garlic powder, onion powder, corn starch, red bell pepper, lemon peel and turmeric. Marinade for more than 3 hours. Wrap […]Read more "Lemon & Pepper Salmon"
♥ ♥ ♥ ♥ ♥ = Delicious! I want more… There is nothing better than home made soft-pretzels. Don’t worry this is technically the first baked recipe that I didn’t screw up. It’s very easy to make. The recipe yields bazillions bite sized mini pieces, but you can totally freeze them up for next week’s cravings. […]Read more "Soft-pretzel with honey mustard"
♥ ♥ ♥ = Good, but something’s missing… I’m not a good baker, but I try to make the most out of every recipe I try to replicate. Like any other beginner I succumb to the ease of cooking. This by far is the simplest recipe I could find online. I chopped the ingredients in half […]Read more "Angel food cake"
I love chicken pot pie, but unfortunately I don’t always have chicken in the fridge. Instead, I used diced Pork butt/shoulder. I don’t have stock, so I used a bouillon cube instead. For this recipe, everything can be substituted with just about anything with the exception of the crust and the sauce. Creamy sauce: 1-1/2 […]Read more "Pork Pot Pie"
Sorry, but most of my posts are going to be outdated but I’ll put them up anyways. As you can see I would usually take a photo of the day’s meal and a day later…it will still be in the camera, waiting for me. Anyways, Wednesday’s dinner was easy bake Chicken and Dumplings. For the […]Read more "Chicken & Dumpling"